Why Some Chefs Prefer Copper Cookware

Certain chefs swear by copper cookware, and for very good reason. Copper cookware is beautiful, but it isn’t just a pretty face. Copper is a durable material, making it an incredible value and, most importantly, an excellent conductor of heat.

A copper pan or pot will react much faster to your attempt to adjust the temperature. Copper cookware also provides perfectly even heat and is easy to clean. With copper cookware, your initial investment may be a little more, but it will pay for itself over time with its high performance and longevity.

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